Seafood #7955802

Product 6: FISH MEAL, MENHADEN LOW ASH

Details:

Low Ash Menhaden meal differs from conventional commodity fishmeal by the additional process developed to remove a large amount of the bone. The resulting meal has a significantly reduced ash content, and a corresponding increase in protein. This meal is ideal in situations where a lower mineral content is needed. This process results in a meal with a much smaller particle size.

Proximate CompositionMicro and Macro Minerals

TypicalGuaranteed

Crude Protein 70.068 min

Calcium %3.4

Fat9.0

Phosphorus %2.2

Moisture9.7

Potassium %1.0

Ash13.0

Magnesium %0.2

Digestibility (0.2%)97.8

Sodium %0.7

Digestibility (0.0002%)91.190 minManganese- PPM45.2

TVN0.160.18 max

Iron- PPM924.0

Boron- PPM4.5

Amino Acids % of Sample

Copper-PPM7.8

Zinc- PPM94.8

Aspartic Acid6.4

Chromium- PPM4.0

Threonine3.0

Selenium- PPM2.0

Serine2.7

Strontium- PPM66.2

Glutamic Acid9.2

Barium- PPM14.3

Proline3.5

Aluminum- PPM774.4

Glycine5.4

Alanine4.6

Cystine0.7

Vitamins- MG/LB- Literature Values

Valine3.5

Methionine2.3

Botin0.1

Isoleucine3.0

Choline1360.0

Leucine5.1

Folic Acid0.1

Tyrosine2.2

Niacin25.0

Phenylalanine2.8

Pantothenic Acid4.0

Histidine2.0

Vitamin B1- Thiamine0.3

Lysine5.6

Vitamin B2- Riboflavin2.2

Arginine4.4

Vitamin B6- Pyridoxine2.7

Tryptophan0.7

Vitamin B120.1

Taurine0.6a-

Tocopherol (IU/#)9.5

Hydroxyproline1.3

Product 7: Fish meal, protein 65%

Details:

Fish product or fishery byproduct obtained by processing whole or parts of fish. This type of fish meal contains 63-68% protein (as fed). Note: it is recommended to check the regulatory status of this product before using it for livestock feeding.

Values

Averages as fed / on DM / other unit Min/max as fed Min/max on DM Min/Max other unit

Main constituents

ParameterAs fedOn DMUnitOtherUnit

Dry matter92.1100%-

Crude protein65.270.7%-

Crude fibre00%-

Crude fat9.210%-

Ash16.818.2%-

Insoluble ash0.50.5%-

NDF5.35.8%-

ADF0.50.5%-

Lignin0.20.2%-

Water insoluble cell walls4.54.9%-

Starch00%-

Starch, enzymatic method00%-

Total sugars00%-

Gross energy (kcal)45104890kcal/kg

Gross energy (MJ)18.920.5MJ/kg

Fish products:

Products 1: frozen ribbon fish

Details:

Scientific Name: Trachipteridae

Common Name: Ribbon Fish

Primary Sources: Venezuela

Specifications: Block frozen, whole

Sizes: 65% per container load 1 kg/up

15% 2kg up per container load

30% 300gm/ 1kg per container load

Packaging:

All sizes 1kg up packed in 10 kg master carton

All sizes 300gm/1kg packed in 15 kg master carton

Product 2: frozen bonito tuna fish

Details:

Specification(size);60-150.150-200.200-300.300-500.500-750.750-1000.1000-2000g/pc

Product 3: frozen salmon fish

Details:

Scientific Name: Salmon Salar

Common Name: Atlantic Salmon

Primary Source: Chile, Canada, Norway

Specifications: Skinless and skin-on, boneless fillets; whole, head-on, gutted.

Grades: Premium, Industrial, Grilse

Sizing:

Max Size: 20 lbs

Avg. Size: 8-15 lbs

Packaging: 20 kg Master Carton, Totes

Scientific Name: Oncorhynchus keta

Common Name: Chum Salmon Fillet

Primary Source: Pacific ocean

Size: 500-1000g, 1000g+

Packaging: Bulk, vacuum, poly bag, color bag, etc.

Specifications: Bulk, IQF

Scientific Name: Oncorhynchus keta

Common Name: Chum Salmon H & G

Primary Source: Alaska, United States

Size: 4-6lb, 6-9lb

Packaging: Bulk packed in plastic placed in 1, 600 pound totes, Or Master Cartons

Specifications: Bulk, BQF

Product 4: frozen pomfret fish

Details:

Trade Name; SILVER POMFRET

Scientific Name; PAMPUS AGRENTEUS

French name; CASTAGNOLE

Japanese name; MANAGATSUO

Spanish name; PAMPANO

Gear used; GILL NET, DOL NET AND TRAWL NET

Peak season; SEPTEMBER TO JANUARY

Sourcing areas; NORTH, MIDDLE-WEST AND NORTH-EAST COASTS OF INDIA

Areas of abundance; GUJARAT, MAHARASHTRA AND ORRISA COASTS

Specifications; Frozen whole in IQF/ Blast Frozen in Size/Grades; 300/400, 400/500, 500/600, 600/700, 700/800, 800/900, 900/1000, 1000 up gms per piece

Packing; Each fish individually polywrapped and packed 20 kg net to a master carton. (IQP/IWP)

Available in 12kg, 14kg, 16kg, 20kg per MCTN or

18kg per master carton as per buyers requirment

Fisher are packed in polly bags or poly sheets. Packed in 25 mm thick thermocole box alongwith dry ice or normal ice 20 kt per MCT, IQF/IWP

Trade Name; BLACK POMFRET

Scientific Name; PARASTROMATEUS NIGER

French name; CASTAGNOLE

Japanese; MANAGATSUO

Spanish name; PAMPANO

Trade Name; CHINESE POMFRET

Scientific Name; PAMPUS CHINENSIS

French name; CASTAGNOLE

Japanese; MANAGATSUO

Spanish name; PAMPANO

Gear used by GILL NET AND DOL NET

Product 5: other frozen fish

Details:

frozen mackerel fish,

Frozen tilapia fish,

Frozen sardine,

Atlantic cod,

Frozen grouper,

Frozen lizard fish,

Frozen emperor fish,

Frozen skipjack tuna,

Yellow fin tuna.